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Jackson Hole B&B Recipe: Jam Crostata

We at Inn on the Creek love creating and adapting recipes to share with guests. We recently started carrying a local jam from The Roots Kitchen and Cannery and were looking for a recipe to feature these beautiful fruit jams. We were able to find an Italian Crostata recipe that we adapted to make for guests- great for breakfast, afternoon snack, or even dessert!

Here it is:

Ingredients: 

*Recipe adapted from Chow.com

 

Pairs well with lemon yogurt!

Jam Crostata

 

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