Amy, the proprietor of Inn on the Creek, has been wowing guests with this delicious recipe for years. The secret to this dish is starting with croissants- this decadent ingredient is sure to satisfy. This easy, make ahead recipe will excite and delight guests at your next brunch.
8-12 croissants (can be stale)
1 cup sugar
2 cups whole milk
1 tsp cinnamon
1tsp vanilla extract
3 granny smith apples diced
1 ½ cups huckleberries or blueberries
Get ready to dig in because it’s that easy to create a memorable dish for your loved ones. For many more recipes go to our Jackson Hole Wy Bed and Breakfast Recipes Blog.